Well established, attractive, turn-key Italian/Mediterranan restaurant in an excellent San Luis Obispo location with annual sales of 1.5 million. Established in 1989 and in its current location since 1999, there is seating for 175, a newly redone outdoor patio, and a banquet room with seating for 60. Interior is warm and inviting with several fireplaces, custom Teak tables, and both open spaces and room for semi-private occasions. Consistent income from in-house dining, bar (wine and beer), delivery service, catering, take-out, and banquet room. Landlord has made extensive capital improvements to the approximately 4900 square foot building. Ample parking. Current lease runs through 2031. Employee turnover is extremely low--average kitchen staff length of employment is 16 years and current management has been in place for 14 years. This is an ideal opportunity for an experienced owner/operator who is looking for a new situation or wants to relocate to the beautiful Central Coast. Information not verified.